Latest Dish Menu Apricot - Date Bars :: Tasty Recipes

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Apricot - Date Bars

"A moist type bar cookie. Delicious!"

Ingredients :

• 1 cup dates, pitted and chopped
• 1 3/4 cups drained stewed apricots
• 1/2 cup white sugar
• 2 tablespoons apricot nectar
• 3/4 cup shortening, melted
• 1 cup packed brown sugar
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 2 cups quick cooking oats
• 1 teaspoon vanilla extract

Instructions :

Prep :	Cook : 24M	Ready in :

• To Make Filling: Cook together the dates, drained cooked apricots, white sugar and apricot juice. Cook for about three minutes, or until it resembles jam.
• To Make Crust: Mix together melted shortening (part butter), brown sugar, all-purpose flour, baking soda, quick cooking oats, and vanilla.
• Press half of the crust mixture on bottom of well greased 9 x 12 x 2 inch pan. Cover with filling. Top with rest of crumbs. Press down gently.
• Bake for 30 minutes at 350 degrees F (175 degrees C).

Notes :

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