Simple but tasty menu Asian Chicken Salad in a Jar

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Asian Chicken Salad in a Jar

"Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing for an easy meal on the go."

Ingredients :

3 carrots, peeled and julienned
2 red bell peppers, julienned
3 cups chow mein noodles
3 cups shredded, cooked chicken breast meat
6 cups shredded romaine lettuce
6 (1-quart) jars with lids
1/4 cup creamy peanut butter
3 tablespoons water
2 tablespoons low-sodium soy sauce
1 tablespoon vegetable oil
1 tablespoon white sugar
2 1/2 teaspoons rice vinegar
1 teaspoon ground coriander

Instructions :

Prep : 25M	Cook : 6M	Ready in : 25M

Layer 1/2 cup carrots, 1/3 cup bell peppers, 1/2 cup chow mein noodles, 1/2 cup chicken, and 1 cup romaine in each jar.
Whisk peanut butter, water, soy sauce, vegetable oil, sugar, rice vinegar, and coriander in a bowl until dressing is smooth. Chill salads and dressing, covered, until ready to serve. Serve jars with dressing on the side.

Notes :

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